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Onion

Indian Onion Exporter – Premium Quality Onions from India

India is one of the world’s largest producers and exporters of onions, known for its wide varietal range, strong pungency, long shelf life, and competitive pricing. At Agrinova Foods, we source export-grade onions directly from leading agricultural belts and pack them under strict quality controls to meet international standards.

From Middle Eastern wholesale markets to European importers and Asian food processors, our Indian onions are trusted for freshness, uniform sizing, and reliable supply throughout the year.

Quality Compliance

Why Choose Our Indian Onions?

Carefully sourced from top-growing regions such as Maharashtra, Madhya Pradesh, Gujarat, Karnataka, and Rajasthan

Strict grading and sorting for export specifications

Hygienic packing and container stuffing

Phytosanitary compliance and export documentation support

Flexible packaging and private labelling

Reefer and dry container shipment options

Major Onion Varieties Exported from India

India grows several commercial onion varieties, each suited for different culinary and storage needs. We export the following major types:

Red Onion (Indian Red / Nashik Onion)

The most widely exported onion variety from India, known for its deep red skin, crisp texture, and strong flavour.

Key Features:

  • High pungency
  • Long storage life
  • Ideal for cooking and raw consumption
  • Popular in the Middle East, Southeast Asia, and Africa

Available Sizes: 40–60 mm, 60–80 mm, 80+ mm

Yellow Onion

Indian yellow onions are gaining popularity in international markets for their mild sweetness and versatility in processed foods.

Key Features:

  • Golden-brown skin
  • Balanced flavour
  • Suitable for frying and food processing
  • Good shelf stability

Widely used by food manufacturers, QSR chains, and dehydrated onion processors.

White Onion

White onions from India are preferred for fresh consumption, salads, pickling, and dehydration.

Key Features:

  • Bright white skin
  • Mild to medium pungency
  • High moisture content
  • Excellent for slicing and dehydration

Common export destinations include Southeast Asia and Gulf countries.

Pink Onion

Pink onions are medium-pungent and visually appealing, making them ideal for retail packs and hotel supply.

Key Features:

  • Attractive pink skin
  • Uniform bulbs
  • Mild flavour
  • Short to medium storage life

Spring Onion / Green Onion (Seasonal)

We also supply fresh green onions for select export programs where air freight or short-transit sea routes are available.

Key Features:

  • Tender stalks
  • Fresh aroma
  • Used in Asian cuisines
  • Supplied in bunches or cartons

Export Grades & Specifications

Our onions are graded to meet destination-specific requirements:

  • Grade: Premium / Export Grade

  • Size: Customisable as per buyer specification

  • Moisture: Properly cured before dispatch

  • Defects: Minimal doubles, cuts, and rot

  • Shelf Life: 45–90 days depending on variety and storage conditions

Packaging Options

We offer flexible packing solutions for wholesale and retail buyers:

    • Mesh bags: 5 kg, 10 kg, 20 kg, 25 kg

       

    • Jute bags

       

    • Cartons for premium retail

       

    • Custom branding and private label packs

       

    • Palletised shipments on request

       

Quality Control & Compliance

Every shipment goes through multi-stage inspection:

  • Pre-shipment quality checks

     

  • Size and weight verification

     

  • Visual grading

     

  • Phytosanitary certification

     

  • Fumigation where required

     

  • Traceability records

    Our export processes are aligned with international food safety norms and country-specific import regulations.

Global Onion Export Markets We Serve

We regularly export Indian onions to:

  • Gulf countries

  • Southeast Asia

  • Europe

  • Africa

  • Sri Lanka and Bangladesh

  • CIS nations

With efficient port operations and cold-chain coordination, we ensure timely delivery and product freshness at destination.

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